Ingredients 1 cup (2 sticks) salted butter 1 tablespoon dry minced onion 1/2 tablespoon of dried dill 1/2 teaspoon of ground nutmeg 2 teaspoons of garlic salt 1/2 teaspoon of black pepper 1/2 teaspoon of white pepper 1/4 cup of heavy cream 1 box (16 ounces) pasta (I used farfalle) Instructions In a large skillet,Continue reading “Classic Butter Noodles”
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