Tag Archives: Slow Cooker

Ingredients 2 bags (20 ounces each) frozen meatballs  1 whole pineapple, peeled, cored and cut into chunks  1 can (6 ounces) pineapple juice 2-1/2 cups (or one small bottle) preferred barbecue sauce 3/4 cup brown sugar 1 teaspoon Adobo seasoning Cooked rice or mashed potatoes Instructions Combine frozen meatballs, pineapple chunks and juice, barbecue sauce,Continue reading “Slow Cooker BBQ Pineapple Meatballs”