Chicken Broth

Ingredients 1 chicken carcass, plus neck, giblets and any additional leftover bones 6 medium carrots, chopped 1 celery heart, chopped 2 small bell peppers, chopped 1 large onion, quartered 1 fresh orange peel, quartered 2 bay leaves 10-15 black peppercorns 1/2 teaspoon dried thyme 1/2 teaspoon dried rosemary Cold water Instructions Place the chicken carcass,Continue reading “Chicken Broth”