Doritos Dip

Ingredients 2 cups cottage cheese 1 can (11 ounces) Mexi-corn, drained 3 green onions, chopped 1 teaspoon Adobo seasoning Salt and black pepper, to taste Dipping vessels Instructions In a large bowl, add the cottage cheese, corn, green onions and seasonings, and stir until well combined. Refrigerate the mixture for at least one hour. ServeContinue reading “Doritos Dip”

Spinach Dip

Ingredients 3 packages (8 ounces each) frozen spinach 1 can (8 ounces) water chestnuts, drained and finely chopped 1-1/2 tablespoons minced garlic 1 tablespoon minced onion 1 block (8 ounces) cream cheese, softened 1/2 cup mayonnaise  1/2 cup sour cream 1 packet (1.4 ounces) Knorr vegetable recipe mix 4 ounces shredded parmesan cheese 4 ouncesContinue reading “Spinach Dip”

Queso

Ingredients 1 can (12 ounces) evaporated milk  8 ounces white american cheese slices (I used Land O’Lakes) 8 ounces pepper jack cheese, cubed 1 can (4 ounces) chopped green chiles, drained Chips for dipping (Fritos Scoops, Tostitos, etc.) Instructions Add the evaporated milk to a saucepan over low heat. Add in the cheeses and stirContinue reading “Queso”

Peach Chutney

Ingredients 1 tablespoon olive oil 1/2 onion, finely diced  1 tablespoon fresh ginger, minced 2 tablespoons minced garlic 4 peaches, peeled and diced 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg  2 tablespoons brown sugar 4 tablespoons apple cider vinegar Instructions In a medium saucepan, sauté the diced onion in oil until it becomes tender andContinue reading “Peach Chutney”

Homewrecker Corn Dip

Ingredients 1 cup mayonnaise  1 cup sour cream  1/3 cup diced jalapeños 2 cans (15 ounces each) fire-roasted corn, drained 1 cup shredded cheese (I used Colby Jack) 2 tablespoons Ranch seasoning  Black pepper, to taste Fritos Scoops for dipping Instructions In a large bowl, combine the mayonnaise, sour cream, diced jalapeños, Ranch seasoning andContinue reading “Homewrecker Corn Dip”

Nacho Cheese Sauce

Ingredients 2 tablespoons butter 2 tablespoons flour 1/2 teaspoon taco seasoning 1 cup whole milk 6 ounces shredded medium cheddar cheese 1/4 teaspoon black pepper Instructions In a small saucepan, melt the butter. Add the flour and taco seasoning and whisk until the mixture becomes bubbly and foamy. Continue cooking and whisking the mixture for about a minute. Whisk the milk into the flourContinue reading “Nacho Cheese Sauce”

Thai Peanut Dressing

Ingredients 1/2 cup creamy peanut butter 3 tablespoons soy sauce 3 tablespoons rice vinegar 3 tablespoons honey 3 tablespoons sweetened lime juice 1-1/2 tablespoons minced ginger 1 tablespoon minced garlic 1/2 tablespoon sesame oil 1/4 teaspoon red chili flakes 1/4 teaspoon coarse ground black pepper Instructions In a medium bowl or glass measuring cup, addContinue reading “Thai Peanut Dressing”

Mexican Street Corn Dip

Ingredients 2 tablespoons butter 2 medium jalapeños, seeded and diced 4 cups frozen corn 1 block (8 ounces) cream cheese, softened 1 cup mayonnaise 3 teaspoons Everything But the Elote seasoning 1 teaspoon Adobo seasoning 1/4 teaspoon Tajin seasoning 1/2 cup shredded Mexican cheese 1/2 teaspoon lime juice 1/2 teaspoon dried cilantro Instructions In aContinue reading “Mexican Street Corn Dip”

Sausage & Cream Cheese Dip

Ingredients 1 tablespoon olive oil 1 tube (16 ounces) hot pork sausage 2 packages (8 ounces each) cream cheese, softened 1 can (10 ounces) diced tomatoes and green chilies, drained Instructions In a large, heavy pan or cast iron skillet, heat the olive oil over medium heat. Add in the sausage, then cook, crumble andContinue reading “Sausage & Cream Cheese Dip”

Spicy Seven-Layer Dip

Ingredients 1 can (16 ounces) spicy jalapeño refried beans 2 cups medium or hot chunky salsa 1-1/4 cups prepared guacamole 1-1/4 cups sour cream 1 ounce taco seasoning 2/3 cup shredded Mexican blend cheese 1/2 cup sliced black olives 3 green onions, thinly sliced Instructions Over a medium-sized bowl, pour salsa through a sieve orContinue reading “Spicy Seven-Layer Dip”