Chocolate Chip Banana Bread

Ingredients

• 3 ripe bananas, mashed
• 1/3 cup butter, melted
• 1/2 cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 1 tsp baking soda
• pinch of salt
• 1-1/2 cups flour
• 3/4 cup (slightly more) mini chocolate chips

Instructions

1. Preheat oven to 350 degrees, and grease a loaf pan with butter.
2. In a large bowl, add the mashed bananas, melted butter, sugar, egg and vanilla, and mix until smooth.
3. In a small bowl, sift together baking soda, salt and flour.
4. Add the dry ingredients to the wet ingredients, and stir until the batter is thick and combined.
5. Fold in 1/2 cup of chocolate chips.
6. Pour the batter into the prepared loaf pan.
7. Sprinkle the remaining chocolate chips on top.
8. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
9. Let cool completely on a wire rack before slicing.

The original recipe for this wonderful bread can be found here.