Ingredients Instructions
Category Archives: Breads & Biscuity Things
Sourdough French Bread
Ingredients Instructions The original recipe for this deliciously fluffy bread, which pairs great with soups and stews, can be found here.
Sourdough Fry Bread
Ingredients Instructions The original recipe for this fry bread, which is crispy on the outside and soft on the inside, can be found here.
Sourdough Popovers
Ingredients Instructions The original recipe for these delicious and airy popovers can be found here.
Cookies & Cream Scones
Ingredients Instructions
Cranberry Nut Muffins
Ingredients Instructions The original recipe I followed to make these tasty muffins can be found here.
Sourdough Bagels
Ingredients Instructions The recipe I followed to make these perfectly dense and delightful bagels can be found here.
Sourdough Hot Dog Buns
Ingredients Instructions The original recipe for these soft and flavorful hot dog buns can be found here.
Sourdough English Muffins
Ingredients Instructions The original recipe for these delicious muffins – which cook up with nook and cranny perfection – can be found here.
Everything Bagel Crescent Bites
Ingredients 1 can (8 ounces) crescent rolls 4 ounces cream cheese, softened 1/4 cup everything bagel seasoning, more if you like Instructions Preheat air fryer (or oven) to 350 degrees. Unroll crescent roll dough and pinch together any perforations. Using a butter knife or spoon, spread the cream cheese evenly over the crescent roll dough.Continue reading “Everything Bagel Crescent Bites”
Cooking With Jennie 