Best Bean Dip


  • 1 block (8 ounces) cream cheese, softened
  • 1 can (15.5 ounces) black beans, undrained
  • 1 cup chunky salsa


  1. In a large bowl, combine all of the ingredients and stir until well combined.
  2. Refrigerate for at least 2 hours
  3. Serve with your favorite dipping chip (Fritos Scoops are my favorite).

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