Holiday Cracker Candy

Ingredients 1 sleeve Saltine crackers 1 cup packed light brown sugar 1 cup (2 sticks) unsalted butter 1/4 teaspoon sea salt 1 teaspoon vanilla extract 1 bag (10 ounces) milk chocolate chips Sprinkles or other cookie decorations Instructions Preheat oven to 400 degrees Line a large baking sheet (up to 11″ x 17″) with nonstickContinue reading “Holiday Cracker Candy”