Swiss Roll Pudding Pie

Ingredients 15 Little Debbie Swiss Rolls (will need two boxes) 2 packages (3.9 ounces each) chocolate pudding 2 cups milk 1 tub (8 ounces) whipped topping Instructions Place the Swiss rolls in the freezer for about 5 minutes before starting. Slice each Swiss roll into eight pieces, reserving the chocolate pieces that fall off. InContinue reading “Swiss Roll Pudding Pie”

Rhubarb Custard Pie

Ingredients 1 9-inch deep dish frozen pie crust 1 pound rhubarb, cut into 1/2-inch chunks 1-1/2 cups sugar, divided 1/3 cup flour 2 large eggs, 1/4 cup (4 tablespoons) unsalted butter, melted 1/4 cup heavy whipping cream Instructions Preheat oven to 375 degrees, and line a baking sheet with foil. Cover the frozen pie crustContinue reading “Rhubarb Custard Pie”

Apple Crisp

Ingredients 6 large apples, peeled and cored 2 teaspoons lemon juice 1 teaspoon vanilla extract 1-1/4 cups old fashioned oats 1-1/4 cups brown sugar 1 teaspoon cinnamon 1/2 cup (1 stick) cold butter Instructions Preheat oven to 375 degrees. Chop up the apples into cubes (roughly 1 inch) and place in a 9-by-13-inch baking dish.Continue reading “Apple Crisp”

Oatmeal Raisin Cookies

Ingredients 1 cup raisins, soaked in warm water for 30-45 minutes to plump 1/2 cup unsalted butter, softened 1 cup light brown sugar, packed 1/4 cup sugar 2 large eggs 1 tablespoon vanilla extract 1 tablespoon molasses 1-1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1-1/2 teaspoons cinnamon Pinch of nutmeg 3 cups old-fashioned rolled oats Instructions In the bowlContinue reading “Oatmeal Raisin Cookies”

Sour Cream Peach Pie

Ingredients Filling 1 9-inch deep-dish pie crust, unbaked 1 can (15 ounces) sliced peaches in juice, drained 1 cup sour cream 1/2 cup sugar 1 large egg, beaten 1 tablespoon flour 1 teaspoon vanilla extract 1/2 teaspoon cinnamon Topping 1/2 cup sugar 1/3 cup flour 1/4 cup cold butter Instructions Preheat oven to 350 degrees,Continue reading “Sour Cream Peach Pie”

Golden Oreo Cheesecake Bars

Ingredients 28 golden Oreos, divided 12 ounces cream cheese, softened 4-1/2 tablespoons butter, melted 1/2 cup sour cream 1/2 cup sugar 3/4 teaspoons vanilla extract 2 large eggs 1/4 cup white chocolate chips Instructions Preheat oven to 350 degrees and line a 9-by-9-inch pan with parchment paper. Place 18 Oreo cookies in the bowl ofContinue reading “Golden Oreo Cheesecake Bars”

Graham Cracker Cookies

Ingredients 1/2 cup butter, at room temperature 1 cup brown sugar, packed 2 teaspoons vanilla 1 large egg 1-3/4 cups graham cracker crumbs (roughly 12 full graham cracker pieces) 3/4 cups flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup chocolate or white chocolate chips Instructions Preheat oven to 350 degrees and line aContinue reading “Graham Cracker Cookies”

Biscoff & White Chocolate Chip Cookies

Ingredients 3-1/3 cups flour 2 teaspoons baking soda 1-1/2 teaspoons salt 1 cup (2 sticks) unsalted butter, melted 1 cup Biscoff cookie butter 1-1/3 cups brown sugar 1/2 cup granulated sugar 2 large eggs 1 egg yolk 1 tablespoon vanilla extract 12 Biscoff cookies, crushed 1-1/4 cups white chocolate chips Instructions Preheat oven to 350Continue reading “Biscoff & White Chocolate Chip Cookies”

Chipper Bars

Ingredients 2 cups old-fashioned oats 1/4 cup unsalted butter, softened 1/2 cup salted butter, softened 1 cup flour 1 cup brown sugar, packed 1/2 teaspoon baking soda 1/2 teaspoon salt 1 can (14 ounces) sweetened condensed milk 1/3 cup peanut butter 1-1/4 cups dark chocolate chips Instructions Preheat oven to 350 degrees and grease aContinue reading “Chipper Bars”