Honey Garlic Wing Sauce

Ingredients

• 4-5 pounds chicken wings (about 25), split and cooked
• 1/4 cup honey
• 1/4 cup water
• 1/2 teaspoon corn starch
• 2 tablespoons soy sauce
• 1-1/2 tablespoons minced garlic
• 1 tablespoon minced (or squeeze) ginger
• 1/4 teaspoon chipotle pepper powder

Instructions

1. In a small saucepan, combine the honey, water, corn starch and soy sauce.
2. Stir in garlic, ginger and chipotle pepper powder.
3. Bring the sauce to a boil, reduce heat and simmer about 10 minutes or until slightly thickened and sauce coats the back of a spoon.
4. Allow the sauce to cool a few minutes.
5. When wings are done, toss with sauce in a large bowl.
6. Serve immediately.

The original recipe for this sensational sauce recipe can be found here.