Category Archives: Salads & Sides

Ingredients Instructions

Ingredients 2 packages (9 ounces each) frozen chopped spinach, steam in bag 3 tablespoons butter  2 teaspoons minced garlic  1/4 teaspoon red pepper flakes 1 block (8 ounces) cream cheese  1/2 cup grated parmesan cheese  1/2 cup shredded Italian blend cheese  salt and pepper to taste Instructions Prepare spinach according to microwave directions on package;Continue reading “Easy Creamed Spinach”

Ingredients Instructions The original recipe for these perfect potluck potatoes can be found here.

Ingredients 6-8 potatoes, unpeeled 4-6 eggs 1-1/2 cups mayonnaise 2/3 cup sugar 4 tablespoons yellow mustard 1 small onion, diced (add more if you like onion) 1 tablespoon salt 1 tablespoon pepper 6 strips bacon, cooked and chopped (optional) Instructions Boil the potatoes and eggs in a large stock pot for 10-12 minutes. Drain andContinue reading “Potato Salad”

Ingredients 3 pounds white potatoes 1/4 cup olive oil 1/2 teaspoon thyme 1/4 teaspoon marjoram 2 tablespoons minced garlic 1-1/2 teaspoons sea salt 1 teaspoon ground pepper Instructions Preheat oven to 400 degrees and line a large baking sheet with parchment paper. Wash and cut the potatoes into quarters or eighths, depending on the sizeContinue reading “Garlic & Herb Roasted Potatoes”